Deli Seafood Associate

Company: Dierbergs
Location: Saint Louis
Posted on: April 11, 2025

Job Description:

Deli/Seafood Associate --- Part & Full-Time Opportunities --- Dierbergs Markets

Deli/Seafood Associates work as a team to prepare quality products, assist customers, and provide excellent customer service. They have a variety of responsibilities that play a part in running the Deli:

• Provide exceptional customer service that goes above and beyond
• Learn and promote our variety of deli and seafood products and use suggestive selling techniques
• Process customer orders accurately and efficiently
• Work in varied temperature-controlled environments (refrigerator, freezer and hot food preparation)
• Operate and clean equipment safely according to training procedures, by reading warnings, and following instruction manuals. i.e., knives, slicers, fryers, rotisseries, smoker, skewers, ovens, frying pans, hot case, microwave oven, r air oven, steamer, chicken warmer and case, hot food warmer, wrappers, cheese grater, and scales
• Prepare and cook products in a warm kitchen with temperature of oil and ovens up to 500 degrees
• Follow safe food handling guidelines whenever preparing food according to S.A.F.E. program standards
• Maintain appropriate temperatures and avoid cross-contamination throughout production and storage
• Prepare party tray orders, follow directions from food specification book or order form
• Weigh, wrap, and label products using digital and manual scales
• Cut meats and cheeses using electric slicers according to training manual and customer requests
• Fill serving bowls with ready-made deli salads, and place in deli counter case
• Rotate products and check expiration dates
  
  Essentials
  
  
  • At least 16 years of age
  • Ability to follow recipes, charts, invoices and temperature gauges
  • Basic computer, math and measurement skills (including addition, subtraction, multiplication, division, conversions, and percentages)
  • Flexibility to work a varied schedule that includes weekends and holidays
  • Prompt and regular attendance based on your schedule
  • Adherence to our dress code, appearance and personal hygiene standards
  • A Hepatitis A vaccination (MO locations only)
  • May be cross-trained in other departments
    
    Physical Requirements
    
    
    • Lifting & Carrying - Up to 30 lbs. occasionally, lift products up to 50 lbs. from floor to chest occasionally
    • Pushing & Pulling - Up to 20 lbs. force occasionally
    • Occasional - Sit, walk, kneel, stoop, squat, climb, overhead reach, and shovel
    • Frequent - Head turn, trunk bend, side reach, grasp, power grip, pinch, finger manipulation, and feel
    • Constant - Forward reach, standing, and handling
      
      What's in it for you?
      
      • Weekly paychecks - yes, we are going to pay you every single week!
      • Medical insurance, 401(k), pension plan, and paid time off - even for part-time Associates
      • Automatic, scheduled pay increases to reward your awesome performance
      • Work/life balance and flexible scheduling
      • Training and growth potential to help you reach your career goals with us
      • Discounts at the Starbucks kiosks inside some of our locations
      • Wellness initiatives, Associate appreciation and volunteer opportunities to keep you engaged and involved
        
        Foundational
        
        Embody and BE the following:Be Connected,Be Curious,Be Courageous,Be Caring,Be People Centric, Be a Contributor, Be a Cultivator, and in all you do,Be YOU!
        
        This job description is representative only and is not all inclusive of the responsibilities that the Associate may be required to perform. Associated topics: baker, cocinera de produccion, cocinero de produccion, commercial kitchen, complimentary, food prep, kitchen, prep cook, sandwich, stove

Keywords: Dierbergs, Belleville , Deli Seafood Associate, Hospitality & Tourism , Saint Louis, Illinois